Served in the Bistrot, the breakfast is prepared as a Buffet.
Special care is given to the choice of products offered: tea, milk & cereals are BIO, as well as yogurts and homemade jams, made with the fruits of the garden as much as possible.
The continental-style breakfast includes: bread, butter, jams, pastries, cereals, fresh fruit or fruit salad, yoghurt, milk, orange juice, coffee, tea, chocolate …
If you stay many days, you will also have the pleasure of tasting some homemade pastries: apple pie, cookies, cakes, brownies, pancakes .. On request, a cold meats / cheese platter can be prepared.
Breakfast is usually served from 8am to 10am on weekdays and from 9am to 11am on weekends.
Miammm. Enjoy your meal